Pepper Jelly Dressing (For 2 salads)

November 12, 2017

3 TB pepper jelly

2 TB olive oil

1/8 tsp salt

1/8 tsp Dijon mustard

In a small bowl, whisk together the pepper jelly, olive oil, salt and mustard to make the dressing. Heat in the microwave for 30 seconds. Let cool.

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